I love gingerbread everything, but since eating gingerbread cookies and gnawing on gingerbread houses are not the healthiest of options, I made gingerbread oats. I used steel cut oatmeal, but you can use rolled oats, too. In this case, it would take you less time. This oatmeal tastes just like gingerbread! It’s chewy, spicy and sweet and the kids adore it.

Gingerbread Oats Recipe

By Dr. Anastasia Published: December 21, 2016

    I love gingerbread everything, but since eating gingerbread cookies and gnawing on gingerbread houses are not the healthiest of …

    Ingredients

    Instructions

    1. In the evening, pour water over the oats in a medium pot. Leave overnight.
    2. In the morning, turn the heat on and cook the oats for ten minutes or until all the water is absorbed.
    3. Add all other ingredients, mix and serve.

      About Dr. Anastasia

      Dr. Anastasia Halldin holds a Ph.D in holistic nutrition, speaks four languages, starred on a yoga TV show, produced and appeared in thirteen yoga DVDs, and is a mother of a kindergartner, twin toddlers, and a newborn. Dr. Anastasia loves doing crafts with her children and sharing her easy healthy recipes and knowledge of health and food with mothers to help them raise healthier families.
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