Beets and Apples Salad presents a winning combination of the sweet and the tart flavors. The deep and the sweet taste of beetroot enhances virtually any salad. The fact that beetroot is full of folate, manganese, potassium, copper and Vitamin C, everything is even better.

The beets in this recipe need to be roasted. Here’s how to roast beets.

 

Beets and Apples Salad Recipe

By Dr. Anastasia Published: March 9, 2016

  • Yield: 4-5 Servings
  • Prep: 10 mins

Beets and Apples Salad presents a winning combination of the sweet and the tart flavors. The deep and the sweet taste of beetroot …

Ingredients

Instructions

  1. Arrange all ingredients on a large plate in layers.
  2. In a cup, combine olive oil, orange juice. Pour the dressing over the salad.
  3. Sprinkle with salt and pepper and serve.

About Dr. Anastasia

Dr. Anastasia Halldin holds a Ph.D in holistic nutrition. She is a homeschooling mother of four boys and a girl. Dr. Anastasia starred on a yoga TV show. She also produced and appeared in thirteen yoga DVDs. Dr. Anastasia speaks four languages and loves doing crafts with her children. She adores sharing her easy healthy family recipes with other mothers.
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